Skip to content
Monday, October 12, 2026
FlexCorner

Soil in need of some love? Plant green manure in your garden and you’ll improve your yields.

I recently found a half-empty bottle of an energy drink left behind in the euphorbia trough by one of the scaffolders. A visiting architect joked, “Are you sure that’s Lucozade?” giving me a new perspective.

In short, the garden is a bit of a mess. But there’s a lot to be said for negligence; coming back from a trip, I spotted a sunflower growing in the back corner.

This week, though, some urgent tidying is underway. As I’m expecting a baby, I’ve enlisted a professional gardener to remove troublesome weeds like a prickly weed and young tree shoots from the neighbour’s tree, while leaving the good stuff. Next, in the open patches, I’ll be sowing cover crops.

Cover crops act like heroes when it comes to boosting soil quality.

My gardening friend Claire has previously discussed cover crops, as they play a key role in crop rotation for vegetable plots. But, the only things I’m harvesting from my garden right now are a few scrumped apples and some hardy herbs.

My ambitions for the garden are simple and steady – and improving the soil is top of the list. For those wondering, the scaffolding is for roof repairs, and the garden boundaries are yet to be fixed, but the neighbours are on board with the plan.

Cover crops work wonders for your garden’s foundation. Soil likes to be covered, which is why unwanted plants pop up. Yet by sowing vigorous crops, you can control weeds, attract pollinators, shelter beneficial insects, and enrich the soil with nutrients.

Cover crops aren’t always showy – though some, like lupins ‘Blue Sonet’ and bird’s foot trefoil, have lovely blooms – but their purpose is to thrive rather than be admired. After they’ve grown, you can dig them into the soil, chop them for mulch, or leave them on the surface for worms to incorporate. The real magic happens underground.

Autumn is perfect for sowing these cold-season plants. My selection includes forage rye, which breaks up heavy earth, a nitrogen-lifter, vetch, and field beans.

It feels rewarding in sowing something knowing it’s temporary – at least above ground.

About the author

Peter Green

A remote work strategist with over a decade of experience helping professionals adapt to flexible careers and digital workplaces.

FlexCorner

Type to search articles.